all points return

a double dry-hopped hazy triple india pale ale made in collaboration with north park beer, brewed with citra, citra cryo, citra dynaboost, nelson, rakau, and rakau hop kief. 10.4% abv / 4-packs + draft

togetherness

a triple dry-hopped west coast india pale ale made in collaboration with north park beer, brewed with citra, citra dynaboost, nelson, nelson cryo, krush, and riwaka. 6.9% abv / 4-packs + draft

rhythm seekers

a munich-style dunkel made in collaboration with schilling. 5.2% abv / 4-packs + draft

open doors

a modern pilsner made in collaboration with breakside, indie hops, and westwood farms. brewed with strata, citra, krush, and motueka. 5.5% abv / 4-packs + draft

only what we carry

a hazy india pale ale made in collaboration with root + branch. 7.1% abv / 4-packs + draft

gravity in reverse

a double dry-hopped west coast triple india pale ale made in collaboration with fast fashion, brewed with citra, simcoe, simcoe dynaboost, krush, nelson, nectarone cryo, and mosaic. 10.1% abv / 4-packs + draft

let's celebrate it!

an imperial fruited sour with tangerine, passionfruit, and vanilla soft serve. 9% abv / 4-packs + draft

three years ago today

a bourbon barrel-aged super stout with fresh bananas, flambéed bananas, banana chips, toasted coconut, ecuadorian cacao, vanilla caviar, and aged in whiskey del bac barrels. 14.2% abv / 500ml bottle

Will MUSIC ever run out

a rum barrel-aged super stout treated with flambéed bananas and maple syrup

how to build TRUST

a brandy barrel-aged barleywine made in collaboration with horus aged ales

can SILENT minds think?

a bourbon barrel-aged super stout treated with almond meal, dulce de leche, almond roca pieces, and flaky sea salt

CAN you ever really know someone?

a bourbon barrel-aged culinary stout treated with cacao nibs, cocoa powder, ceylon cinnamon, chiles, allspice berries, thyme sprigs, oregano sprigs, nutmeg, plantain chips, cookies, roasted peanuts, roasted almonds, and sea salt

really, really, really fun!

a bourbon barrel-aged super stout treated with peanuts, flambéed bananas, peruvian origin pompona vanilla beans, and sea salt

does TIME ever stop?

a bourbon barrel aged super stout made with peanuts, toasted coconut, and flaked sea salt

are WE really strangers?

a bourbon barrel aged munichwine

CAN tomorrow exist today?

a bourbon barrel aged super stout with dates, ugandan planifola vanilla beans, mexican cinnamon, and walnuts

WILL time forget how we began?

a blend of bourbon barrel-aged barleywines, made in collaboration with our friends at Cellarmaker in berkeley

do WE KNOW the names of shadows?

a rye barrel-aged super stout made with kyushu sencha green tea leaves, toasted coconut, southern california coastal honey, and french lavender petals