Q4-26 member preview nights

this event offers an intimate sneak peek into our barrel-aged beer program, accompanied by special snacks & surprises!

LA: monday, sept 14th at 7pm with the streamliner & everywhere kitchen
LB: tuesday, sept 15th at 7pm with Oh La Vache
OC: wednesday, sept 16th at 730pm with Norf's

each ticket includes 4oz pours of beautiful barrel-aged beers, accompanied by a guided tasting with some very special guests - let's go! as usual, surprises guaranteed.

starting at 7pm, we’ll be presenting one-off barrel-aged beers from the archive to show off a completely different side of everywhere. upon arrival, you'll check in at the bar to receive a complementary small pour of lager before beginning your curated tasting journey, which should last about an hour and a half.

opportunities to join this community seldom present themselves, so we want to highlight the extraordinary perks that come with being a member before opening up a limited number of spots on 09/25/26. best part: attendees are guaranteed a spot! 

guests are highly encouraged to snag tickets online in advance to lock in their spot, as tickets are extremely limited. these events are quite different, so feel free to join all three; we'd love to have you! for availability updates, keep an eye on this page!

THE EXPERIENCES

LA: HORS D'OEUVRES, BARREL-AGED BEERS & A COCKTAIL (7pm)

• has it all been seen before?
  
  • Heaven Hill barrel-aged wheatwine
• was i ever more than maybe?
  • Blantons 10, Elijah Craig 10, Old Elk & Willett double barrel-aged munichwine
• who are we to the universe?
  • Blantons 10, Elijah Craig 10 & Willett rye barrel-aged barleywine with 7 vanilla bean varieties 
• munichwine milk punch (one night only!)
  • angostura 7yr rum, pierre ferrand 1840 cognac, batavia arrack, double-barrel aged munichwine, fresh lemon juice, demerara syrup & whole milk
  • designed by Chloe Radel, our beverage program manager
• HORS D'OEUVRES: caesar wraps, chicharrones, tots & dippers!
  

LBC: CHEESE PAIRING with OH LA VACHE (7pm)

• is life what you thought it’d be?
  • bourbon barrel-aged super stout made with carrots, bavarian cream, walnuts, vietnamese cinnamon, pemba cloves, and nutmeg
    
• is travel a verb?
  • brandy barrel-aged super stout made with ghanian cacao nibs, ghanian cocoa powder, montmorency cherries, and brazilian bahiana vanilla beans
    
• was i ever more than maybe?
  • Blantons 10, Elijah Craig 10, Old Elk & Willett double barrel-aged munichwine
    
• will time forget how we began?
  • collaboration with cellarmaker (bay area, ca)
  • Blantons 10, Elijah Craig 10 & Willett barrel-aged barleywine
• CHEESES: cremeux, gjetost, red dragon, and st. agur blue
• night cap shot of espresso (reg or decaf) from Good Time

OC: ICE CREAM SOCIAL with NORF'S (7:30pm)

• is there peace in distance?
  
  • bourbon barrel-aged super stout made with 29 (!) vanilla bean varieties
    
  • paired with: pretzel stout chocolate cookies
• what remains when we forget?
  
  • bourbon barrel-aged super stout made with toasted & raw pecans, vermont maple syrup, papua new guinean, tahitian & madagascar vanilla beans
• will time forget how we began?
  • collaboration with cellarmaker (bay area, ca)
  • Blantons 10, Elijah Craig 10 & Willett barrel-aged barleywine
  • paired with: brown butter & vanilla bean ice cream
• FROM THE BARREL:  unblended, young barleywine
  
• FROM THE BARREL:  unblended, young munichwine
• each guest will receive a pre-packaged pint of brown butter & vanilla bean ice cream to take home!

see you there!

TICKETS:
LA advance purchase: $45 // LA day-of purchase: $50
LB advance purchase: $40 // LB day-of purchase: $45
OC advance purchase: $35 // OC day-of purchase: $40

EVENT INFORMATION:

• age requirement: 21+ with valid id.
• no furry friends this round — thanks for understanding!
• rsvp (or day-of ticket) required to participate.
• sessions are full once sold out, and cannot accommodate additions.
• arriving late? not a problem; we'll catch you up!